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Earth Natural

Mango & Mixed Pickle (Combo Pack)

Mango & Mixed Pickle (Combo Pack)

Rs. 325.00
Rs. 450.00 Rs. 325.00
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Shelf Life: 12 months from the date of packaging

Traditional Mango & Mixed Pickle combo crafted with mustard oil and authentic Indian spices.
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Description

Add a burst of authentic Indian flavor to your meals with our Mango & Mixed Pickle Combo Pack. This delicious pairing combines the tangy richness of classic mango pickle with the bold, spicy taste of mixed vegetable pickle.

Prepared using premium mustard oil, handpicked spices, and traditional recipes, both pickles deliver a perfect balance of spice, tanginess, and aroma. The mango pickle offers a juicy, flavorful punch, while the mixed pickle brings together a delightful blend of vegetables and spices.

Perfect with parathas, dal-chawal, curd rice, khichdi, and everyday Indian meals, this combo pack is a must-have for pickle lovers.

Ingredients

Mango Pickle:

Mango, Mustard Oil, Iodised Salt, Sugar, Vinegar, Mustard Seeds, Fenugreek, Cumin, Turmeric, Red Chilli Powder, Spices & Condiments, Preservative (INS 211)

Mixed Pickle:

Mixed Vegetables (Mango, Lime, Carrot, Cauliflower, Green Chillies), Mustard Oil, Iodised Salt, Sugar, Vinegar, Mustard Seeds, Fenugreek, Cumin, Turmeric, Red Chilli Powder, Spices & Condiments, Preservative (INS 211)

Nutritional Information

Mango Pickle:

Energy: 90 Kcal
Carbohydrates: 12 g
Total Sugar: 8 g
Dietary Fibre: 3 g
Protein: 1 g

Mixed Pickle:

Energy: 120 Kcal
Carbohydrates: 25 g
Total Sugar: 15 g
Dietary Fibre: 2 g
Protein: 2 g
Sodium: 1.5 g

Storage & Instructions

Store in a cool and dry place away from direct sunlight.
Shake well before use.
Always use a clean and dry spoon.
Best Before: 9 months from the date of manufacturing.

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Frequently asked questions

We use premium cold-pressed mustard oil in our homemade mango pickle, which enhances the authentic traditional taste and helps preserve the pickle naturally.

Our mango pickle has a shelf life of 12 months when stored properly. Keep it in a cool, dry place away from direct sunlight. Always use a clean, dry spoon to take out the pickle to maintain freshness.

We use carefully selected raw green mangoes, typically varieties like Totapuri or Rajapuri, which are perfect for pickling due to their firm texture and tangy flavor.

No, our mango pickle is completely free from artificial preservatives. We use only natural ingredients and traditional preservation methods with salt, oil, and spices to ensure authentic taste and quality.

Our mango pickle offers a perfect balance of tangy, spicy, and slightly sour flavors. The blend of traditional spices creates an authentic homemade taste that pairs wonderfully with Indian meals.

We use high-quality food-grade glass jars with airtight lids to ensure the pickle stays fresh and maintains its flavor. Glass jars are ideal as they don't react with the pickle's acidic content.