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Earth Natural

Red Chilli & Mixed Pickle (Combo Pack)

Red Chilli & Mixed Pickle (Combo Pack)

Rs. 330.00
Rs. 450.00 Rs. 330.00
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Shelf Life: 12 months from the date of packaging

Spicy Red Chilli and traditional Mixed Pickle combo made with mustard oil and authentic Indian spices.
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Description

Enjoy the bold heat of Red Chilli Pickle combined with the rich, tangy flavors of traditional Mixed Pickle in one delicious combo pack. This perfect pairing brings together fiery whole red chillies and a flavorful blend of mixed vegetables prepared using authentic Indian recipes.

Crafted with premium mustard oil, carefully selected spices, and quality ingredients, this combo enhances everyday meals like dal-chawal, parathas, roti, curd rice, and snacks. Packed hygienically to retain freshness, aroma, and long-lasting taste.

A must-have combo for those who love spicy and traditional Indian pickles.

Ingredients

Red Chilli, Mixed Vegetables (Mango, Lime, Carrot, Cauliflower, Green Chilli), Mustard Oil, Salt, Sugar, Vinegar, Mustard Seeds, Fenugreek, Cumin, Turmeric, Red Chilli Powder, Spices & Condiments, Preservative (INS 211), Acidity Regulator (INS 260, INS 330)

Nutritional Information

Energy: 120 Kcal
Carbohydrates: 25 g
Total Sugar: 15 g
Dietary Fibre: 2 g
Protein: 2 g
Total Fat: 6–8 g
Sodium: 1.5 g

(Values are approximate average of both pickles in combo pack)

Storage & Instructions

Store in a cool and dry place away from direct sunlight.
Shake well before use (for mixed pickle).
Use a clean and dry spoon every time.
Keep lid tightly closed after use.
Best Before: 9–18 months from date of manufacture (as per batch).

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Frequently asked questions

We use premium cold-pressed mustard oil in our homemade mango pickle, which enhances the authentic traditional taste and helps preserve the pickle naturally.

Our mango pickle has a shelf life of 12 months when stored properly. Keep it in a cool, dry place away from direct sunlight. Always use a clean, dry spoon to take out the pickle to maintain freshness.

We use carefully selected raw green mangoes, typically varieties like Totapuri or Rajapuri, which are perfect for pickling due to their firm texture and tangy flavor.

No, our mango pickle is completely free from artificial preservatives. We use only natural ingredients and traditional preservation methods with salt, oil, and spices to ensure authentic taste and quality.

Our mango pickle offers a perfect balance of tangy, spicy, and slightly sour flavors. The blend of traditional spices creates an authentic homemade taste that pairs wonderfully with Indian meals.

We use high-quality food-grade glass jars with airtight lids to ensure the pickle stays fresh and maintains its flavor. Glass jars are ideal as they don't react with the pickle's acidic content.